{"product_id":"the-edge-of-the-world-raw-sheng-puer-tea-cake","title":"The Edge of the World | Raw (Sheng) Puer Tea Cake","description":"\u003cp\u003e357 gram cake\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt;\"\u003eThe depth and mystique of these aged leaves produce a fu\u003cspan style=\"color: black;\"\u003ell\u003c\/span\u003e\u003cspan style=\"color: red;\"\u003e-\u003c\/span\u003ebodied cup with a mellow stillness in the mouthfeel. The heavy tobacco character focuses the mind with a touch of plums to soften its edge. An old tea with stories to tell.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt;\"\u003eProduced April 25, 2015 by Mr. Luo Lihua on Bulang Mountain, Menghai County, Yunnan Province.  It was pressed into cakes May 26, 2015. It’s a one bud, three leaf pick of the Yunnan Big Leaf cultivar growing at 5,500 feet.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWrapper design by YoYo\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003cspan\u003epuer tea\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteeping Instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e3 grams | 10-12 oz water | 195°F | Steep 3 min.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"TeaSource","offers":[{"title":"Default Title","offer_id":50545998627128,"sku":"53328","price":65.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/8900\/files\/5332_Edge_of_the_World_raw_puer_cake_web.jpg?v=1751387185","url":"https:\/\/www.teasource.mom\/products\/the-edge-of-the-world-raw-sheng-puer-tea-cake","provider":"TeaSource","version":"1.0","type":"link"}